Happy birthday to my dear beloved hubby

At the last minute I decided to make my dear husband a birthday cake rather than buy one. They all taste the same and very often are dry and crumbly. Besides this, everyone seems to get them from Tesco or the like and everyone has had them all so there’s never any surprise.

Oh, and I like watching people enjoy something I have made ☺

So out came the cookbooks and as hubby is a fussy one it had to be something plain but with a subtle twist! I pulled from my bookcase a few books,

Nigella – how to be a domestic goddess
Pru Leith’s baking bible and
The Hummingbird bakery

The latter was a bit fussy for his tastes 😳
Nigella too.

So back to the old faithful – Pru has every type of cake in this bible and I decided to try a whisked cake – a chocolate one – with a coffee twist 😉

Here are some progress pics
The whisking of the eggs and sugar


Gently turning in the flours and cocoa
(I don’t want to lose all that air I have spent so long putting in)20121007-174901.jpg

The coffee syrup – used to flavour the sponges before the ganache is added20121007-174911.jpg

The ganache20121007-174919.jpg

The sponge cooling off and brushed with the coffee syrup. 20121007-174932.jpg
And here is the finished article.



One thought on “Happy birthday to my dear beloved hubby

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